... Next door is the Mango Rooms, a suit of the most fancifully colored dining rooms in Vietnam. However playful the decor, the kitchen is all business and produces some of the finest and most inventive dishes around. Duc, the thirtysomething chef-owner, emigrated to Texas in the mid-1980s and returned to Hoi An several years ago, clearly inspired by Latino flavors. If you like cumin, this is your spot.

(Posted by James Sullivan in Destinasian, issue Dec 2006/Jan 2007)

.: Destinasian (Dec 2006 / Jan 2007)
.: Next Stop - Where to eat

.: East Eats West (24/01/2006)
.: Eclectic Fusion Food at Mango Rooms

.: Viet Nam News (01/05/2005)
.: At Mango Rooms, Latin tangos with Vietnamese

.: Timeout
.: Fusion with a flair

.: New York Times
.: Where to eat